Pride of Africa Premium Brown Ogi

Nido® is a dry whole milk powder. Simply mix 32.5g (about 3 teaspoons) of milk powder and 225 ml off water to make 250mls of Nido® Milk. Why not also try Nido® milk powder in your tea and coffee

A very rich and nutirtious blend of yellow corn, millet and ginger to add a whole new dimension to your pap or ogi as it called in the Western part of Nigeria. Ogi is a popular staple food in Nigeria and often had as breakfast alongside other popular dishes such as moi moi or akara.

Peak Milk Powder is made of the most delicious pure cow’s milk. Peak Whole Milk Powder has a rich and creamy taste and contains important nutrients like Calcium, Protein and Vitamin A. It is a natural product, does not contain any preservatives and dissolves easily in warm and cold previously boiled water.

Akamu (Igbo), Ogi (Yoruba) or Pap is Nigerian corn meal made from wet corn starch. It has a distinctive sour taste that makes people crave it. It is processed from dry white or yellow corn. It best consumed hot with milk and sweetner.

Akamu (Igbo), Ogi (Yoruba) or Pap is Nigerian corn meal made from wet corn starch. It has a distinctive sour taste that makes people crave it. It is processed from dry white or yellow corn. It best consumed hot with milk and sweetner.